Be an Exhibitor

There are many opportunities to be an exhibitor at the Port Hope Fair.

Enter your best pie or the butter tart contest and maybe you’ll be the next provincial winner. Maybe your carrots are prize-winners or you have a drawing that you’d like to enter for judging.

Simply choose the Section(s) and class(es) that you would like to enter, either Print an Entry form or Enter Online Here, pay the membership fee (over 12 years old only) and bring your entry form and exhibits to the Fair.

You can avoid the registration lineup and pay by mail or register on the Tuesday before the Fair or pay online by credit card. When you register in advance you need only to drop off your entries on Thursday evening or Friday morning.

**Prize Payout Pick UP Day To Be Determined soon**

Kids Exhibitor Categories

Art- Kids Competition

Art Competition and Exhibition

SECTION A

Director in Charge: Cheryl Ockrant, 416-992-1100

Please see Exhibitor’s Regulations
All entries must be brought to the Town Park Recreation Centre between 6 p.m. and 9 p.m. on Thursday, September 17th, 2026 or between 8 a.m. and 11 a.m. on Friday, September 18, 2026.
Entries must be picked up Sunday, September 20, 2026 between 4:00 p.m. and 5:00 p.m.

Any medium such as pencil, crayon, pastel, paint, charcoal or marker is acceptable for each drawing and painting class.

2-Dimensional Art should be mounted on thick paper, card stock or cardboard with border no wider than 2 cm.

3-Dimensional sculptures, carvings and other objects should have a maximum height or depth of 30 cm.

Only one entry per class, except class divisions of 15-17 years where two entries will be permitted.

Please check the categories for openings for Class Sets.

A selection of prize-winning art pieces will be chosen for display at the Northumberland Arts Gallery and Shop for one month following the Fair and will be held back on pick up day.

Classes 1-26 Are For 17 Years & Under ONLY

Prizes: 1st: $5, 2nd: $4, 3rd: $3

Drawing or Painting – 3-6 Years:

Theme: Drawing or Painting of a Vegetable

any medium of paint, ink, pastel etc.

My Family Portrait

Drawn or Painted

No Class Sets

My Favourite Animal

Drawn or Painted

No class sets

Other – 3-6 Years:

A Flower Made Out of Any Material

Drawn or Painted, collage, natural fibres, etc.

No class sets.

Your choice- Class Sets

Drawing or Painting – 7-10 Years:

6.	Theme: Harvest Drawn or Painted No class sets Sponsorship: Journey Through The Arts
7.	Self-Portrait in 3D use of any materials must be able to be hung no class sets Sponsorship: Journey Through The Arts
8.	Animal in its habitat Drawn or Painted Individuals + class sets Sponsorship: Journey Through The Arts
9.	Original Comic Strip/Cartoon Min 4 frames, Max 12 Can be either mounted as one page, or submitted as a booklet Sponsorship: Journey Through The Arts
10.	Any Farm Scene Drawn or Painted or 3D. Must be mounted for display. Sponsorship: Journey Through The Arts

Other – 7-10 Years:

11.

A Sculpture or Carving: Fruit or Vegetable Basket

any medium

12.

Portrait in 3D

Use of any collage or natural materials EXCEPT painting or drawing

Drawing or Painting – 11-14 Years:

13.	Theme: Farm Machines at Work Drawn or Painted Sponsorship: Northumberland Arts
14.	Self- Portrait Drawn or Painted no class sets Sponsorship: Northumberland Arts
15.	Animal(s) Sponsorship: Northumberland Arts
16.	Original Illustration of a Barn or Shed Individual or Class Sets Sponsorship: Northumberland Arts

Other – 11-14 Years:

17.

A Digital Fantasy World

All mediums, computer use accepted

Individual or Class Sets

18.

Sculpture or Carving: Any 3 Dimensional Object representing this year’s theme

SMALL TOWNS, BIG HEARTS

any material or size
Individual or Class Sets

19.

Your Choice

Drawing or Painting – 15-17 Years:

Prizes: 1st: $6, 2nd: $5, 3rd: $4

20.	Theme: Design A Fair Poster Based on This Year’s Theme SMALL TOWNS, BIG HEARTS Hand drawings or paintings only Class Sets Permitted
21.	Portrait in Collage Any medium of Collage including fabric etc. portraits only No Class Sets
22.	Theme: Working Together Drawn or Painted Individual, collaborations up to three, or class sets. Please enter all participants on collaborations.
23.	Abstract Painting, drawing or computer Individual or class sets.
24.	Drawing of a farm implement or vehicle Individual or Class Sets

Other – 15-17 Years:

Prizes: 1st: $6, 2nd: $5, 3rd: $4

25.	Sculpture or Carving: Any 3 Dimensional Object
26.	Your Choice any medium including collage Individual or collaborations up to three. Please enter all participants on collaborations.
Best Overall – Junior Division (under 15) Prize: $25 Sponsorship: Bewdley & District Lions Club
Best Overall – 15 to 17 years Prize: $25 and Custom Framing of Winning Art Sponsorship: Joan Tooke, in Memory of Gerald Tooke

Jr Competition

Junior Competitions

SECTION J

Director in Charge: Eryn Smelt 905-377-5798

Section Rules

Please see Exhibitors’ Regulations

All entries must be taken to the Town Park Recreation Centre between 6 p.m. and 9 p.m. on Thursday, September 17th or between 8 a.m. and 11 a.m. on Friday, September 18th
Entries must be picked up Sunday between 4:00 p.m. and 5:00 p.m.
Points awarded as follows: 1st 3 points; 2nd 2 points; 3rd 1 point; 4th 1 point
Open Specials, Flowers, Vegetables and Scarecrow classes are open to all ages (unless specified) and are found after the age division classes
Judge’s Choice Award – sponsored by Candy Sellers – overall Judge’s favourite entry from any age group

3 to 5 years:

Prizes: 1st: $4, 2nd: $3, 3rd: $2, 4th: $1

1.	Make a pizza from Playdoh (on a plate)
2.	Collection of 4 leaves mounted on board and labelled – by hand by child
3.	Creation using an egg carton (ie animal, plant)
4.	Create something you see at the fair from a toilet paper roll
5.	Family Pet: draw a picture and print your pet’s name
6.	Hand or Foot Print made into an animal at the Fair
7.	Paper plate Clown face mask Use at least one thing from nature when decorating your mask
8.	Playdoh snake or bugs on a plate
9.	Lego Heart – make a heart of out Lego no kits, be creative and use your imagination, 12"x12" max size
10.	Print Theme "Small Towns, Big Hearts" using crayons or markers
11.	Your Choice: Something you like to make

Food is Fun 3 to 5 years:

Prizes: 1st: $6, 2nd: $4, 3rd: $2

12.

One Cupcake decorated with hearts

Adult may bake or purchase the cupcake

13.

One Decorated Cookie

An adult may make or purchase the cookie – no larger than 3"

Most Points 3 to 5 Years Prize: $20

6 to 7 years:

Prizes: 1st: $4, 2nd: $3, 3rd: $2, 4th: $1

14.	Bookmark decorated with animals you see at the Fair
15.	Homemade kite with tail
16.	Create a pencil holder out of recycled material
17.	Create a poster promoting the Fair
18.	Creature made out of at least 2 things found in nature (ie pinecones, moss, sticks)
19.	Hockey puck made to look like a farm animal
20.	Mr. PoHo Po-Tato use a potato to make your own Mr. Potato Head – decorate with things found in nature
21.	Make a sock puppet
22.	Rural Mailbox Made from A Shoebox – Decorated
23.	Create your own Lego Heart no kits, use your imagination, max 12" x12"
24.	Wooden spoon decorated to look like an animal at the fair
25.	Your Choice: Not Previously Listed

Food is Fun 6 to 7 years:

Prizes: 1st: $6, 2nd: $4, 3rd: $2

26.

Chocolate Chip Cookies, 3 on a plate

27.

Ice and decorate a cupcake with hearts

An adult may make or purchase the cupcake

Most Points 6 to 7 Years Prize: $20

8 to 10 years:

Prizes: 1st: $4, 2nd: $3, 3rd: $2, 4th: $1

28.	Make a Farm Animal out of veggies
29.	Build a creature out of breakfast cereals
30.	Construct an article from Duct Tape
31.	Paint a rock
32.	Design an original Emoji to reflect the theme Theme "Small Towns, Big Hearts"
33.	Diorama of a scene from the fair No larger than 28x36cm (11"x14") NO LEGO
34.	Hand made Jewelry
35.	Hockey Puck Made to Look Like A Farm Animal
36.	Make a Terrarium – no larger than 12" Should include at least 2 items found at the fair no larger than 12″
37.	Create your own Lego hearts (2 or more hearts) no kits, use your imagination, max 12" x 12"
38.	Your Choice: Not Previously Listed

Food is Fun 8 to 10 years:

Prizes: 1st: $6, 2nd: $4, 3rd: $2

39.

Chocolate Chip Cookies, 3 on a plate

40.

Ice and decorate a single layer 8" round cake or 3 cupcakes with hearts

Most Points 8 to 10 Years Prize: $20

11 to 13 years:

Prizes: 1st: $4, 2nd: $3, 3rd: $2, 4th: $1

41.	Article of origami (paper folding)
42.	Craft an article using Duct Tape
43.	Pressed Flower Picture max 12"x12"
44.	Create a set of Lego hearts (2 or more hearts) no kits, use your imagination, max 12" x 12"
45.	Paint a rock
46.	Hallowe’en mask may purchase base mask to decorate
47.	Build a bridge out of popsicle sticks No larger then 28x36cm (11"x14")
48.	Make a Candy Kabob Use at least 5 different candies
49.	Build a Inukshuk from rocks Must be secure – max 10" x 10"
50.	Produce a photo booth prop
51.	Create a video game character can be hand or computer drawn – name your character/tell us what game it is from
52.	Your Choice: Not Previously Listed

Food is Fun 11 to 13 years:

Prizes: 1st: $6, 2nd: $4, 3rd: $2

53.

Chocolate Chip Cookies – 3 on A Plate.

No Larger Than 3 Inches / 7.6cm

Winner will move on to OAAS District Competition and then possibly to the Provincial Competition.
Open to youth up to age 15 Years (as of December 31st, 2025)
Provincial Prize Money: 1st-$20, 2nd-$15, 3rd-$10
Judging Standard – 25pts-General Appearance, 25pts-Internal Appearance and Texture, 50pts-Flavour

54.

3 Cupcakes – make, ice and decorate with hearts

55.

Brownies, 2 on A Plate, iced

Most Points 11 to 13 Years Prize: $20

14 to 17 years:

Prizes: 1st: $5, 2nd: $4, 3rd: $3

56.	Article of Knitting, Embroidery, Cross Stitch or Needlepoint
57.	Create a Hallowe’en mask You can purchase a plain mask to use as the base
58.	Make a Candy Kabob Use at least 5 different candies
59.	Lego Heart creation – include 2 or more hearts no kits, max 12" x 12"
60.	Heart Garland any medium, between 36" and 60" in length
61.	Build a Inukshuk from rocks Must be secure – max 10" x 10"
62.	Pressed flowers Your choice of style/media
63.	Pebble art – any theme, any size
64.	Knit or Crochet an Animal Can be a kit
65.	Your Choice: Not Previously Listed

Food is Fun 14 to 17 years:

Prizes: 1st: $6, 2nd: $4, 3rd: $2

66.

Chocolate Chip Cookies – 3 on A Plate

No Larger Than 3 Inches / 7.6 Cm

May be Eligible for the Ontario Association of Agricultural Societies District competition if 15 or under

67.

3 Cupcakes -Make, Ice and Decorate with hearts

Most Points 14 to 17 Years Prize: $20

All Juniors – Vegetables:

Prizes: 1st: $6, 2nd: $5, 3rd: $4

68.	Heaviest Cob of Corn, Husked
69.	Longest Carrot
70.	Largest Tomato
71.	Peppers On a plate – at least two different types
72.	4 Varieties of Apples Labelled and Displayed on a plate
73.	Potatoes – 3 on A Plate (dirt Brushed Off)
74.	6 Vegetable Seeds Labelled and Displayed
75.	3 Different Root Vegetables Labelled and Displayed
76.	Most Oddly Shaped Vegetable or Fruit – Identified

All Juniors – Flowers:

Prizes: 1st: $6, 2nd: $5, 3rd: $4

77.	Edible Flowers, 3 Blooms
78.	Sunflowers – 3 Blooms
79.	Marigolds – 3 Blooms
80.	Wild Flowers in A Mason jar
81.	Bouquet of Fresh Flowers that attract bees in a suitable container
82.	Herbs, 4 different herbs in a vase or mason jar
Most Points – Flowers and Vegetables Prize: $15 Sponsorship: Port Hope Garden Club

Open Specials:

83.	A Farmer: using Fruits, veggies, and fabric Prizes: 1st: $15, 2nd: $10, 3rd: $5 Sponsorship: Bonnie Aiken
84.	Old Fashioned Christmas Tree Prizes: 1st: $20, 2nd: $10, 3rd: $5 Free standing tree not over 3ft/90cm including the base, decorated Can be real or artificial 1st prize sponsored by: H. Richardson Farms Sponsorship: Oscar’s Tree Farm
85.	Any Quilted Item Made of Fabric Prizes: 1st: $20, 2nd: $15, 3rd: $10 Lap or Crib Quilt, Block, Wall Hanging, Cushion Top. May be pieced or appliqued, hand or machine-quilted or tied Sponsorship: Lakeshore Quilter’s Guild
86.	Farm Special – Farm Equipment, 3D Display Prizes: 1st: $15, 2nd: $9, 3rd: $6 No larger then 45cm square, showing traditional and or modern farm equipment in this County Any medium Sponsorship: Jennifer Lansley
87.	Woodworking item – your choice Prizes: 1st: $15, 2nd: $9, 3rd: $6 no larger than 36"x36" Sponsorship: Jennifer Lansley
88.	Bewdley Lions Special; Create A Model Depicting a Fair Prizes: 1st: $25, 2nd: $15, 3rd: $10 Maximum sized base 40x40cm, height is your choice Sponsorship: Bewdley & District Lions Club
89.	Seed Picture of a Vegetable or Flowers Using A Variety of Seeds Ages 3-8 Prizes: 1st: $20, 2nd: $15, 3rd: $10 No larger then 30x30cm Sponsorship: Garden Hill Farmers Market
90.	Seed Picture of a Vegetable or Flowers Using a Variety of Seeds Ages 9-14 Prizes: 1st: $20, 2nd: $15, 3rd: $10 No larger than 30x30cm Sponsorship: Garden Hill Farmers Market
91.	Model of A 3D Midway Ride – Under 15 years old Prize: Candy Floss

Scarecrow Competition:

316.

Large Scarecrow – 1 metre/39 Inches or Taller. Remember the Theme Prizes: 1st: $25, 2nd: $15, 3rd: $10

Must include at least 2 fruits or vegetables

317.

Miniature Scarecrow – 50-80cm/20-39" in Height, incl stand. Remember the Theme Prizes: 1st: $15, 2nd: $10, 3rd: $5

Must include at least 2 fruits or vegetables.

School Displays:

335.

School Display: Depicting "Small Towns, Big Hearts" Prize: $30

Artwork by students showing off your school and the theme of the Fair

To ensure sufficient space is available (display area, 2.5m x 1.5m with table space below) please notify the Junior Competition Director prior to September 15, 2026 of your intent to participate.
$30 to each participating school (or first 10 schools to sign up)

Download the Horse Show Entry Form

Mock Poultry Show Kids

Mock Poultry Show

SECTION MP

Director in Charge: Diana Barrett 905-342-2620 and Kathryn McHolm 905-753-2196

Please see Exhibitor’s Regulations
All Entries must be taken to the Town Park Recreation Centre between 6 p.m. and 9 p.m. on Thursday September 11th or between 8 a.m. and 11 a.m. on Friday September 12th.
Exhibits must be picked up on Sunday between 4:00 and 5:00 p.m.

The Mock Poultry Show is to replace our traditional Poultry and Waterfowl show, while Avian Flu is a threat. Entries in this show will be displayed in a tent in the agricultural area.

Entries must be hand made by the exhibitor. Any medium or combination of materials may be used; wood, metal, steel, wire, paper, fabric, yarn, recycled materials etc., to create a 3-dimensional bird.

Creations must not exceed 30 cm (12″) in width or depth, and be less than 45 cm (18″) in height. Entry tags must be attached to the birds.

Prizes: 1st: $20, 2nd: $15, 3rd: $10, 4th: $5

Youth Classes 14 and under:

3.	Chicken
4.	Other Poultry

Photography – Kids

Photography

SECTION P

Director in Charge: Davandra Cribbie, fmnelly@hotmail.com

Please see Exhibitor’s Regulations
All entries must be brought to the Town Park Recreation Centre between 6 p.m. and 9 p.m. on Thursday, September 17th, 2026 or between 8 a.m. and 11 a.m. on Friday, September 18, 2026.
Entries must be picked up Sunday, September 20, 2026 between 4:00 p.m. and 5:00 p.m.
Place your entry ticket to the right side of the photo
Exhibitors may enter only one photo per category
All exhibits of Photography must be the work of the exhibitor
NO digital enhancing allowed unless entered into the Digital Enhancement category

PLEASE NOTE:

All images are to be 5×7 and mounted on black or white board with a border of 1″ or less

Classes 9-23 are for 17 years & under ONLY

Adult Classes are for 18 years & over ONLY

Prizes: 1st: $10, 2nd: $6, 3rd: $4

Youth Classes (15-17 Years):

9.	Island and Beach Sponsorship: The Cardona Family
10.	Fog or Mist Sponsorship: The Cardona Family
11.	Nature Macro Sponsorship: The Cardona Family
12.	Motion Blur Sponsorship: The Cardona Family
13.	Minimalist Photography Sponsorship: The Cardona Family
Best in Show – Youth (15 – 17 Years) Prize: $30 & Rosette

Junior Classes (11-14 years):

14.	Sports
15.	Upside Down Subject
16.	Cars
17.	Music (ie. Music note, Instruments etc.)
18.	Chairs
Best in Show – Junior (11-14 years) Prize: $25 & Rosette

Children’s Classes (10 years and under):

19.	Farm Animal
20.	Favourite Food
21.	Flowers
22.	At the Park (no people)
23.	Favourite Toy
Best in Show – Children (10 years and under) Prize: $20 & Rosette

OAAS PHOTOGRAPHY COMPETITION

Junior Division: Youth up to age 15 years (as of December 1st, 2025)

Competition is open to NON-Professional Photographer members of the society.

You must save your photos in high resolution on a USB stick.

Photos must be taken during the 2026 Fair.

ABSOLUTELY no digital image enhancement allowed. All enhanced images will be disqualified.

Judging will be done by a committee approved by the OAAS Convention Manager.

Images will be shown, and awards will be presented at the upcoming OAAS Convention. Prize money will be distributed after the Convention in February. All images will become the property of the OAAS and may be used and posted without compensation or acknowledgement.

Please submit entries no later than November 1st, to the Fair Secretary, PO Box 283, Port Hope, L1A 3W4.

Convention Prize Money: 1st-$20, 2nd-$16, 3rd-$12, 4th-$7, 5th-$5

45.	Candid Shot of people having fun at the fair
46.	Creatures and critters at the Fair
47.	Brilliant colours at the fair
48.	Most unusual display at the fair

All Ages Exhibitor Categories

4H Beef Calf Club

4H Beef Calf Clubs

Director in Charge: Dustin Taylor 705-772-3284

Assistant Director: Holly Hutchinson, Mackinley Hutchinson and Paige Buckley

Open to members in Durham and Northumberland Counties. Sponsored by HTM Insurance Company

General Rules

Competition shall be an open inter-club 4-H show with no entry fee.
Entries in livestock classes must be 4-H members’ projects in the current year.
Calves must be tied in a designated area and grouped according to 4-H Clubs with each participating club clearly marked.
All entries must be in tie-up area by 10am.
Exhibitors in the livestock classes will be identified by numbers which must be worn while in the show ring.
Classes will be judged on the group system of placing.
Committee in charge reserves the right to make adjustments to the program if needed.
Northumberland County Showing Dress Code in effect.

Classes:

1.	Novice Showmanship Members 9 to 11 years of age before January 1, 2026
2.	Jr. Showmanship Members 12 to 14 years of age before January 1, 2026
3.	Intermediate Showmanship Members 15 to 17 years of age before January 1, 2026
4.	Senior Showmanship Members 18 to 21 years of age before January 1, 2026
5.	Champ Overall Showperson Class Overall Showperson Age 9-21 In Memory of Ivan Hutchinson
6.	Senior Yearling January 1 to March 31, 2025
7.	Junior Yearling April 1 to December 31, 2025
8.	Heifer Calf Born January 2026
9.	Steer Any breed or cross

4-H Member Support from Port Hope & District Agricultural Society.

Each exhibiting 4-H member shall receive $20 for showmanship and $20 for conformation.

A $25 Showmanship Award is given by the Port Hope & District Agricultural Society.

4H Club Exhibits

Art – Adults

Art Competition and Exhibition

SECTION A

Director in Charge: Cheryl Ockrant, 416-992-1100

Please see Exhibitor’s Regulations
All entries must be brought to the Town Park Recreation Centre between 6 p.m. and 9 p.m. on Thursday, September 17th, 2026 or between 8 a.m. and 11 a.m. on Friday, September 18, 2026.
Entries must be picked up Sunday, September 20, 2026 between 4:00 p.m. and 5:00 p.m.

Any medium such as pencil, crayon, pastel, paint, charcoal or marker is acceptable for each drawing and painting class.

2-Dimensional Art should be mounted on thick paper, card stock or cardboard with border no wider than 2 cm.

3-Dimensional sculptures, carvings and other objects should have a maximum height or depth of 30 cm.

Only one entry per class, please. Only one selection will be accepted.

Please check the categories for openings for Class Sets.

A Selection of prize-winning art pieces will be chosen for display at the Northumberland Arts Gallery and Shop for one month following the Fair and will be held back on pick up day.

Classes 1-26 Are For 17 Years & Under ONLY

Adult:

Prizes: 1st: $6, 2nd: $5, 3rd: $4

27.	Theme: Design a Fair Poster Based on this year’s theme: SMALL TOWNS, BIG HEARTS Any medium except AI or computer generated. Must be mounted.
28.	Portrait any medium of paint, ink, pastel etc. Must be mounted.
29.	Animal(s) Drawn or Painted, no computer use Must be mounted
30.	Abstract Any Medium Must be mounted
31.	Local Interest (Landscape, Landmark, Event, People) any medium including collage, no computer use

Other:

Prizes: 1st: $6, 2nd: $5, 3rd: $4

32.

Sculpture or Carving: 3D Object

No larger than 30 cm in height or depth, no 3D printing

Max two entries per participant.

33.

Your Choice

All mediums

Computer use accepted

Award of Excellence – Adult Prize: $50 and Rosette

Baking

BAKING

SECTION B

Director in Charge: Claire Carrie, 905-373-5667

Please see Exhibitor’s Regulations
This competition is open to anyone age 12 and older
All Entries must be taken to the Town Park Recreation Centre between 6 p.m. and 9 p.m. on Thursday, September 17th or between 8 a.m. and 11 a.m. on Friday, September 18th.
Exhibits must be picked up on Sunday between 4:00 p.m. and 5:00 p.m.

Rules for Baking (No Refrigeration Available)

NO COMMERCIAL MIXES, PIE FILLINGS OR ICING
All PLATES USED FOR EXHIBITS MUST BE DISPOSABLE. To Comply with food safety guidelines, we require all items to be protected with a clear cover or food safe wrap while on display. Add tag to outside.
Suggestion: Temper foil pie plates for 20 minutes in 400° oven before using to help pies bake on the bottom
OAAS Judging Standards Book available to exhibitors upon request
Points awarded as follows: 1st 3 points; 2nd 2 points; 3rd 1 point

Special prizes:

Judges Favorite – Chosen from Classes 1-25 Prize: $20

Most points Baking class Prize: $25

Most points in classes 1-25

Grand Prize Special – Baking & Canning Prize: $30 Sponsored by Whale Family Chiropractic

Most Points in Baking and Canning & Preserving

*The winner must show in both sections

Bread, Biscuits & Buns (Do not use bread machine for #1-6):

Prizes: 1st: $8, 2nd: $6, 3rd: $4

1.	Tea Biscuits, Cheese – 3
2.	Scones with Fruit – 3
3.	Raisin Scone -3
4.	White Bread – 1 Loaf.
5.	Whole Wheat Oatmeal Honey Bread – 1 Loaf
6.	Bread Rolls – 3
7.	Bread Machine Loaf – 1

Cookies:

Prizes: 1st: $8, 2nd: $6, 3rd: $4

8.	Chocolate Chip – 3
9.	Oatmeal Raisin – 3
10.	Haystack -3
11.	Peanut Butter – 3
12.	Shortbread – 3
13.	Gluten Free – 3

Cakes:

Prizes: 1st: $8, 2nd: $6, 3rd: $4

14.	Cupcakes, 3 Iced – Fair Themed – Small Towns, Big Hearts
15.	Banana Cake – Iced – Round or Square
16.	Coffee Cake – Round or Square

Muffins and Loaves:

Prizes: 1st: $8, 2nd: $6, 3rd: $4

17.	Bran Muffin -3
18.	Banana Chocolate Chip Loaf – 3 Slices
19.	Date Loaf – 3 Slices
20.	Chocolate Zucchini Loaf – 3 Slices

Candy:

21.

Fudge, 3 Pieces any kind Prizes: 1st: $8, 2nd: $6, 3rd: $4

Tarts:

Prizes: 1st: $8, 2nd: $6, 3rd: $4

22.	Pecan Tart – 3
23.	Cherry – 3

Squares:

Prizes: 1st: $8, 2nd: $6, 3rd: $4

24.	Brownie – Iced – 3
25.	Date – 3

THEME SPECIAL: SMALL TOWNS, BIG HEARTS!:

26.

BUTTERCUP’S FALL FAIR CAKE Prizes: 1st: $75, 2nd: $50, 3rd: $35 Gift Certificate

PLEASE USE RECIPE PROVIDED

CAKE:

Preheat oven to 350 degrees and grease three 8-inch pans either round or heart shaped

1 cup unsalted Butter- melted

1 1/2 cups Sugar

1/2 cup Brown Sugar

1/4 cup Vegetable Oil

3 large Eggs

3 cups All Purpose Flour

1 1/2 tsp Baking Soda

1 tsp Salt

1 Tsp Cinnamon

1/2 Tsp Nutmeg

1/2 Tsp Ground Cloves

1/2 cup Buttermilk

1 cup Applesauce

2 Cups Shredded Cooking Apples

1 Cup Chopped Cooking Apples

INSTRUCTIONS:

1. Spray 3 – 8-inch pans and place parchment paper in bottom.

2. In a large bowl whisk together the flour, baking soda, salt, cinnamon, nutmeg and cloves and set aside

3. In another large bowl whisk together the melted butter, vegetable oil, sugars, applesauce and eggs. Making sure to whisk until fully combined.

4. In a small bowl mix together the shredded apples and buttermilk.

5. Add half of the dry ingredients to the butter mixture, mix until just combined, add the apple and buttermilk mixture, then finally add the remaining flour mixture. Mix until just combined, then fold in chopped apples.

6. Divide the batter evenly into the prepared pans and bake for 22 – 26 minutes, or until a toothpick inserted comes out clean. Let cool for 10 mins then invert onto a wire rack.

Lower Temperature in oven to 250 Degrees and make the following:

CANDIED PECANS:

1 cup sugar

1 Tsp cinnamon

1/4 Tsp salt

1 large egg white

1 tablespoon water

2 cups pecans

Gather all the ingredients and check oven is at 250 degrees

Mix sugar, cinnamon and salt together in a small bowl

Whisk egg white and water together in a large bowl until frothy

Toss pecans in the egg mixture to coat, and then slowly add the sugar mixture and toss

Spread onto a baking sheet

Place in oven and bake for 10 minutes, remove give them a toss and bake for another 10 – 15 minutes, remove and toss again and continue to do this for another 30 minutes. Total time in oven is about 50 minutes. Let cool and chop into small pieces. Set aside.

While pecans are baking prepare the frosting

BROWN BUTTER CREAM CHEESE FROSTING:

8 oz Cream Cheese – softened to room temp

1/2 cup Brown Butter and solidified back to room temp

1 Tsp Vanilla Bean Paste or Vanilla

1/2 Tsp Salt

3 1/2 – 4 Cups Icing Sugar

2 Tbs Milk or Cream

In a bowl cream together the cream cheese and the brown butter on medium speed for 2 to 3 mins or until light and fluffy. Then add vanilla and salt and half of the icing sugar. Mix on low then increase speed to medium high for 3 minutes. Then add remaining icing sugar and milk or cream. Beat for another 3- 4 minutes

2. Level off the cakes if needed

3. Cut a 10-inch round cardboard circle or heart shaped and cover with foil. Place the first layer of cake on the round and spread a layer of the frosting and top with some of the chopped pecans. Place 2nd cake on add a layer of frosting and chopped pecans. Place 3rd cake on top. Place in frig for 1 hour. Remove from fridge and frost the cake with the rest of the buttercream and then decorate to your hearts content keeping the theme in mind. Most of all have fun and be creative.

Show Specials:

1st PLACE ITEM GOES TO THE SPONSOR

Prizes: 1st: $10, 2nd: $6, 3rd: $4

27.

Glazed or Iced Lemon Loaf

28.

Chocolate Chip Banana Loaf

29.

Maple Syrup Loaf – Iced

30.

Apple Crisp – Baked in 8 Inch Foil Square pan

31.

Cinnamon Buns – 6 – Iced – Packaged in a Foil Container

32.

Lemon Meringue

33.

Apple Pie

34.

Blueberry Coffee Cake – Iced

35.

Chocolate Cake, Iced

36.

Sweet Gift Box

Must Container 3 Scones, 6 Cookies and 3 Tarts. Please display in a container with a clear lid

37.

Blueberry Pie

38.

Carrot Cake – 2 Layer, Iced

39.

Six – Fair Themed Decorated Sugar Cookies – Small Towns Big Hearts

40.

NORTHLUMBERLAND COUNTY SOURDOUGH CHAMPIONSHIP

A JUDGED COMPETITION CELEBRATING THE CRAFT OF NATURALLY LEAVENED SOURDOUGH BREAD.

SUNDAY SEPTEMBER 2OTH
TIME: 12:30 – 2:00 pm
Bakers will compete in the championship category while the spectators can observe the judging. Home bakers are invited to submit their best sourdough loaf to be evaluated through a panel of judges. Spectators are welcome to attend., observe the judging process. This event brings together bakers, bread enthusiasts, and the community for an afternoon of celebrating fermentation, craftsmanship and great bread. Competition will be limited to 12 competitors and are filled on a first come basis. FOLLOW OUR PORT HOPE FAIR PAGE ON SOCIAL MEDIA FOR ALL THE DETAILS ON THIS NEW CATAGORY

Seniors’ Most Points Prize: $20

Classes 41 – 45

Open to ladies and gentlemen over the age of 55 years.
All rules of the main baking section apply
Points won in the Seniors’ Section will not apply for the main section’s prize;
1st prize 3 points, 2nd prize points, 3rd prize 1 point.

Seniors:

Prizes: 1st: $8, 2nd: $6, 3rd: $4

41.	Tea Biscuits, plain 3
42.	Blueberry Muffins, 3
43.	Lemon Loaf – small or half
44.	Peanut Butter Cookie – 3
45.	Chocolate Chip Cookies – 3

Special for Men Only:

46.

Your Favourite Baked Item Prizes: 1st: $10, 2nd: $6, 3rd: $4

Special People, Developmentally and/or physically challenged youth or adults:

47.

Any Article of Baking Prize: $5 and Ribbon

No Entry Fee

48.

OAAS BUTTER TART COMPETITION Prizes: 1st: $10, 2nd: $6, 3rd: $4

Full Size Tarts (no mini or bite size tarts) – raisins are allowed but NO nuts or fruit (5 on a plate)

Entry including pastry MUST be made solely by exhibitor
Open to all exhibitors
Tarts must be on a clean paper plate inside a clear plastic bag
WINNER from local Fair competition is eligible to compete at District Competition in November
WINNER from District Competition is eligible to compete at the Provincial Competition in February.
1st, 2nd and 3rd place entries will be placed for auction at the convention in February.
Provincial Prize Money – 1st $50, 2nd $30, 3rd $20

Beef

DIRECTOR IN CHARGE: Dustin Taylor : 705-772-3284

ASSISTANT DIRECTORS: Holly Hutchinson, Mackinley Hutchinson and Paige Buckley

Sunday, September 20, 2026 at 10:30 a.m.

Supported by

Northumberland Cattleman’s Association
eagle.ca

If there are 3 Breeders and minimum of 20 head, another breed division will be added.

Supreme Champion Breeders Herd Award Prize: $50 Sponsored by eagle.ca

1st Place Winners from Angus and Other Breeds

ANGUS

Prizes: 1st: $50, 2nd: $40, 3rd: $30, 4th: $25, 5th: $15, $10

Bulls:

Bull Calf

Born after January 1st, 2026

Minimum 3 Months of Age

Yearling Bull

Born between January 1st, 2025 and December 31st, 2025

Females:

3.	Heifer Calf – Born after January 1, 2026 Minimum 3 Months of Age
4.	Heifer Born between April 1st, 2025 to December 31st, 2025
5.	Heifer – Born January 1, 2025 to March 31, 2025
6.	Two year old born with natural 2026 Calf at side Born January 1, 2024 to December 31, 2024
7.	Cow with Natural 2026 Calf at side born Before December 31, 2025 Calves with cows in classes 6 & 7 are not eligible to show in Classes 1 & 3
8.	Breeder’s Herd – 4 Animals Bred by the Exhibitor, Both Sexes Represented

ALL OTHER BREEDS

Prizes: 1st: $50, 2nd: $40, 3rd: $30, 4th: $25, 5th: $15, $10

Bulls:

Bull Calf

Born after January 1st, 2026

Yearling Bull

Born between January 1st, 2025 and December 31st, 2025

Females:

3.	Heifer Calf – Born after January 1, 2026 Minimum 3 Months of Age
4.	Heifer Born between April 1, 2025 to December 31st, 2025
5.	Heifer – Born January 1, 2025 to March 31, 2025
6.	Two year old born with natural 2026 Calf at side Born January 1, 2024 to December 31, 2024
7.	Cow with Natural 2026 Calf at side born Before December 31, 2025 Calves with cows in classes 6 & 7 are not eligible to show in Classes 1 & 3
8.	Breeder’s Herd – 4 Animals Bred by the Exhibitor, Both Sexes Represented

Canning

Canning & Preserving

SECTION C

Director in Charge: Linda Armstrong 289-829-0343 Assistant: Megan Webster, Kelly Mills

Canning Section Rules

Please see Exhibitor’s Regulations

All entries must be brought to the Town Park Recreation Centre between 6 p.m. and 9 p.m. on Thursday, September 17th, 2026 or between 8 a.m. and 11 a.m. on Friday, September 18, 2026.
Entries must be picked up Sunday, September 20, 2026 between 4:00 p.m. and 5:00 p.m.
For all classes, use 2-piece snap lids only (lid plus ring) and product must be covered with liquid. Jars that are not fully sealed or have product exposed above the liquid will be eliminated.
Freezer jams are a no-cook jam and may use any kind of lid. They must be refrigerated or frozen until entry to the Fair.
No artificial colouring is to be used in any form.
Unless otherwise specified, any size canning jar may be used, for example, 125 ml, 250 ml, 500 ml.
Use fresh local produce as much as possible.
Points awarded as follows: 1st 3 points; 2nd 2 points; 3rd 1 point.

Tips for Canning and Preserves

Wash jars thoroughly. Select proper size for the category if indicated.
Follow cooking instructions carefully.
Follow sealing instructions for snap lids. Overfilling and under filling can cause seal failure.
The recommended headspace for jams and jellies is 1/4 inch, and 1/2 inch for tomatoes, vegetables, fruits and pickles. The product must be fully submerged.
Slide a rubber spatula between the jar and food to remove air bubbles. Re-adjust headspace.
Wipe jar rim, removing any food particles or stickiness to properly seal.
Centre snap lid on jar and apply screw bands. Use timing in recipe. Then turn off heat and let jars sit for 5 minutes until jar contents have stopped bubbling. As the jars cool, the lids snap down creating an air-tight, vacuum seal. Sealed lids should curve downward in centre. Do not retighten screw bands. Store in a cool, dry place.

OAAS Judging Standards Book is available to exhibitors upon request.

Grand Prize Special – Baking & Canning* Prize: $30

Most Points in Baking and Canning & Preserving

*The winner must show in both sections

Canning & Preserving Achievement Award Prize: $45 – $25 Donated by Ruth Lamb and $20 donated by Marion Buttars in memory of Greta & William Blezard

Awarded to the exhibitor with the most points in Canning, excluding specials.
This prize cannot be won by the same person 2 years in a row.

CANNED FRUIT:

Fruit only, no additional spices or flavourings

Prizes: 1st: $5, 2nd: $4, 3rd: $3

1.	Applesauce
2.	Peaches
3.	Pears
4.	Tomatoes, Crushed or Diced
5.	Tomatoes, Whole
6.	Cherries

PICKLES:

Prizes: 1st: $5, 2nd: $4, 3rd: $3

7.	Beets
8.	Bread and Butter
9.	Dill Cucumbers
10.	Asparagus
11.	Mixed Vegetable (must contain at lease three vegetables)
12.	Onions, Whole
13.	Sauerkraut
14.	Other: Pickle, Named

RELISHES, CHUTNEYS:

Relishes contain small uniform pieces of vegetable or fruit. Chutneys are chopped pieces or pulp of fruit mixed with raisins or other vegetables. The liquid is thicker than that of a relish.

Prizes: 1st: $5, 2nd: $4, 3rd: $3

15.	Zucchini Relish
16.	Corn Relish
17.	Cucumber Relish
18.	Indian Chutney
19.	Other Fruit Chutney, Named

SAUCES:

Prizes: 1st: $5, 2nd: $4, 3rd: $3

20.	Tomato Pasta Sauce
21.	BBQ Sauce
22.	Mustard Sauce
23.	Chili Sauce

JAMS & MARMALADES:

Prizes: 1st: $5, 2nd: $4, 3rd: $3

24.	Freezer Jam, Named (Any lid, frozen or refrigerated on arrival)
25.	Blueberry Jam
26.	Cherry Jam
27.	Mixed Berry Jam, Named
28.	Peach Jam
29.	Raspberry Jam
30.	Strawberry Plus One Additional Fruit Jam
31.	Wild Fruit Jam, Named
32.	Orange Marmalade
33.	Other Jam or Marmalade, Named

JELLIES:

Prizes: 1st: $5, 2nd: $4, 3rd: $3

34.	Apple Jelly
35.	Crabapple Jelly
36.	Grape Jelly
37.	Wine Jelly
38.	Mint Jelly
39.	Other Jelly, Named

MASTER CANNER:

Prizes: 1st: $5, 2nd: $4, 3rd: $3

40.	Nine Day Pickle
41.	Sugar-Free Jam
42.	Pectin-Free Jam

SPICY SPECIALS: 1st place entry given to sponsor:

Prizes: 1st: $10, 2nd: $5, 3rd: $3

43.

Pickled Hot Peppers

44.

Hot Pepper Jelly

45.

Hot Sauce

SALSA SPECIALS: 1st place entry is given to sponsor:

Prizes: 1st: $10, 2nd: $5, 3rd: $3

46.

Peach Salsa

47.

Pepper & Tomato Salsa

48.

Salsa Verde

THEME SPECIALS: "Small Towns, Big Hearts":

Prizes: 1st: $10, 2nd: $5, 3rd: $3

49.

Apple Butter

50.

Corn Relish

51.

Dilly Beans (whole green beans)

STAPLETONS FARM MARKET SPECIALS:

52.

THEME SPECIAL RECIPE: Charred Pickled Beets —- Prizes: 1st: $30 and 1st Prize receives a Rosette, 2nd: $15, 3rd: $10

MUST USE RECIPE PROVIDED – From “Batch” by Joel MacCharles and Dana Harrison

Charred Pickle Beets

The classic pickled beet takes on a deeper flavour and sweetness by charring the beets over a BBQ or under the broiler.

Participants are required to enter one 500 ml jar using the following recipe.

Makes 4-5 x 500 ml jars.

Ingredients:

5 lbs (2.27 kg) beets – whole and unpeeled
1 cup white vinegar
1/2 cup balsamic vinegar
1/4 cup honey or 1/2 + 1 tbsp sugar
1/2 tsp pickling salt
6 sprigs thyme
6 shallots peeled with ends removed
6 tsp caraway seed

Directions:

Preheat the BBQ (or a baking sheet under the broiler) to maximum heat while you clean the beets and remove any greens. Place the beets on the BBQ grill and close the lid. Open the lid every 2-3 minutes to rotate the beets. Once the skin is completely charred, after about 15-25 minutes, transfer the beets to a pot and cover with a lid. When they are cool enough to handle, pop on gloves and peel the beets by pushing against the skin. Chop them so they are about the same size as your shallots.
In a small-sized pot, combine both vinegars, honey or sugar and pickling salt and bring to a simmer over medium heat.
In your sterilized and heated jars, divide the thyme, shallots, caraway seeds, and beets between the jars. Cover with brine leaving a 1/2 inch of headspace.
Remove air bubbles and wipe jar rim. Centre hot sealing disc and screw band to fingertip tight. Return filled jars to rack in canner. Bring back to boil and process for 30 minutes.

53.

GIFT PACK COMPETITION Prizes: 1st: $30 and 1st Rosette, 2nd: $15, 3rd: $10

A gift pack celebrating the Fair’s theme, “Small Towns, Big Hearts”. Must include 3 jars of canned goods.
Judging will be based on creativity of presentation and quality of home canned products.

ALL CANADIAN ENTERTAINMENT JAM SPECIALS:

1st Prize Entry is given to the Sponsor

Prizes: 1st: $25, 2nd: $15, 3rd: $5

54.

Strawberry Jam, 250 ml jar

55.

Freezer Type Strawberry Jam, 250 ml jar

Children’s Pet Show

Sunday, September 20, 2026 from 1:00pm to 3:00pm, Ag Awareness Area (South Field)

The Pet Show is hosted by Northumberland Humane Society and Sponsored by Justin’s Pet Store.

Pet Show Rules

1 This show is for children under 14 accompanied by an adult
2 Registration will be accepted 12:00 noon to 1:00 pm – Dog owners have until 1:30 pm to register
3 All dogs must be leashed. All other pets must come in a pet carrier. Cats should not be removed from the carrier unless on a leashed harness.
4 All cats and dogs must have current vaccinations, especially a recent rabies vaccination.
5 The judge’s decision is final. Prizes will be awarded at the end of each class.

Classes:

1.	Cats Judged on Eyes, whisker looks and length, unusual coat markings, tail length and prettiest tail, grooming including nails, temperament, weight, height, age, and hair coat length.
2.	Dogs Judged on Height, weight, tricks pets can do, tail length, grooming including nails, hair coat length, behaviour, temperament, and ear look and length.
3.	Pocket Pets awards for Guinea Pigs, Hamsters, Gerbils, rats, reptiles, others (you bring it and you can show it)
4.	Bunnies Judged on Ear look and length, size, unusual markings, wiggliest nose, coat health
5.	Most Unusual Pet Based on not only the health, and behaviour of pet but also the owner’s knowledge of how to care for the pet.

Dairy Calf Show

Director in Charge: Paul Cole (905)396-7923, Ed Henderson, Brian Nelson

NOTES:

The Dairy Calf Show is for those of 4-H age.
The committee in charge reserves the right to make changes to the program if needed.
Prizes will be awarded by the Port Hope & District Agricultural Society & Marion Buttars, in Memory of Greta & William Blezard

Saturday, September 19, 2026 at noon.

Special prizes:

Best Dairy Calf Prizes: 1st: $20, 2nd: $15, 3rd: $10
Best Showperson Overall Prizes: 1st: $20, 2nd: $15, 3rd: $10

Dairy Calf Show:

1.	Junior Heifer Calf, Born after March 1, 2026
2.	Intermediate Heifer Calf, December 1, 2025 to February 28, 2026
3.	Senior Heifer Calf, September 1, 2025 – November 30, 2025
4.	Yearling Heifer, March 1st, 2025 to August 31, 2025
5.	Senior / Intermediate dairy showmanship Exhibitors aged 15-21
6.	Junior Dairy Showmanship Exhibitors aged 12-14
7.	Novice dairy showmanship Exhibitors aged 9-11

Fair Display Competition

SECTION FD

Director in Charge: Cory Elliott, 905-885-0126

Create an outdoor display using primarily plant material such as hay bales, corn-stalks, flowers, vegetables to promote Port Hope Fair. The display must be easily viewed by the public from the road or street. Store windows are eligible to be judged and to win prizes.

Displays must be in place by September 3rd and must contain the Port Hope Fair name and dates (September 17, 18, 19 & 20 2026). Judging will take place September 4th through September 7th.

Call or email entries to Cory Elliott at 905-885-0126 or email coryelliott3@gmail.com. Please ensure to leave the address of entry location.

Two Fair Weekend passes will be given to each entry.

THEME: SMALL TOWNS, BIG HEARTS

Prizes: 1st: $75, 2nd: $50, 3rd: $25

Classes:

FAMILY, INDIVIDUAL, CLUB OR SCHOOL

BUSINESS

Farm & Field Crops

Farm and Field Crops

SECTION FF

Director in Charge: Allan Carruthers 905-376-5049 Assistant: Brian Taylor 905-753-2451

Please see Exhibitor’s Regulations

All Entries must be brought to the Town Park Recreation Centre between 6 p.m. and 9 p.m. Thursday, September 17th and between 8 a.m. and 11 a.m. on Friday September 18th
Entries must be picked up on Sunday between 4:00 p.m. and 5:00 p.m.
All entrants must be members of the Port Hope & District Agricultural Society

NOTE: Hay must be displayed in a clear plastic bag.

Fruits and Veg

Fruits and Vegetables

SECTION F

Director in Charge: Elisabeth (Lis) McKenzie / Assistant Director: Karen Walker

Fruits and Vegetables Section Rules

Please see Exhibitor’s Regulations

All entries must be brought to the Fall Fair Centre and received by the Director in Charge between 6 p.m. and 9 p.m. on Thursday, September 17th or between 8 a.m. and 11 a.m. on Friday, September 18, 2025.
Entries must be picked up Sunday, September 20 between 4:00 p.m. and 5:00 p.m.
Please bring your own white paper plates or containers for vegetables and fruit classes.
Please lightly wash and trim all root vegetables. Leave on 1 1/2″ both tops and tap root.
Please leave stem on all squash and pumpkins.
Please leave 1″ stem attached on peppers.
Please do not peel or wash onions, remove outer skin, tops 1″ above bulbs.
Please do not wash potatoes, brush off any loose dirt.
Please leave outer leaves on cabbage.
Please leave calyx on all tomatoes.
It is expected that entries will be home-grown by entrant.
For collection classes 57-61, varieties should be named.
Points awarded as follows: 1st 3 points; 2nd 2 points; 3rd 1 point.

Fruit:

1.	Apples (any Variety), 3 on a Plate Prizes: 1st: $5, 2nd: $3, 3rd: $2
2.	Crabapples, at least 10 in a Container Prizes: 1st: $5, 2nd: $3, 3rd: $2
3.	Pears (any Variety), 3 on a Plate Prizes: 1st: $5, 2nd: $3, 3rd: $2
4.	Raspberries, (any Variety), at least 12 in a Container Prizes: 1st: $5, 2nd: $3, 3rd: $2
5.	Watermelon, (any Variety), 1 Prizes: 1st: $5, 2nd: $3, 3rd: $2
6.	Any fruit not mentioned above. Variety named Prize: $2

Vegetables:

7.	Beans, Green, 6 on a Plate Prizes: 1st: $5, 2nd: $3, 3rd: $2
8.	Beans, Yellow, 6 on a Plate Prizes: 1st: $5, 2nd: $3, 3rd: $2
9.	Beets, Round, 3 on a Plate Prizes: 1st: $5, 2nd: $3, 3rd: $2
10.	Broccoli, 1 Head, Leaves on Prizes: 1st: $5, 2nd: $3, 3rd: $2
11.	Brussel Sprouts, 1 Stock Prizes: 1st: $5, 2nd: $3, 3rd: $2
12.	Cabbage, Any Variety, 1 Prizes: 1st: $5, 2nd: $3, 3rd: $2
13.	Carrots, Long (over 7") Leave on 1.5" Tops, 3 on a plate Prizes: 1st: $5, 2nd: $3, 3rd: $2
14.	Carrots, Short (under 7"). Leave on 1.5" Tops, 3 on a plate Prizes: 1st: $5, 2nd: $3, 3rd: $2
15.	Cauliflower, 1 Head, Leaves on Prizes: 1st: $5, 2nd: $3, 3rd: $2
16.	Celery, on Bunch/plate Prizes: 1st: $5, 2nd: $3, 3rd: $2
17.	Corn, Sweet, Any Variety (husked) 3 on a Plate Prizes: 1st: $5, 2nd: $3, 3rd: $2
18.	Cucumbers, Pickling, Large Size Dill, 4/plate Prizes: 1st: $5, 2nd: $3, 3rd: $2
19.	Cucumbers, Pickling, Small Size Dill, 4/plate Prizes: 1st: $5, 2nd: $3, 3rd: $2
20.	Eggplant, 1 Prizes: 1st: $5, 2nd: $3, 3rd: $2
21.	Garlic, 3 on a Plate Prizes: 1st: $5, 2nd: $3, 3rd: $2
22.	Onions, Green, 3 Tied Together Prizes: 1st: $5, 2nd: $3, 3rd: $2
23.	Onions, Spanish Yellow, White or Red, 2/plate Prizes: 1st: $5, 2nd: $3, 3rd: $2
24.	Peppers, Hot, Any Variety, 3 on a Plate, Named Prizes: 1st: $5, 2nd: $3, 3rd: $2
25.	Peppers, Sweet Green, 3 on a Plate Prizes: 1st: $5, 2nd: $3, 3rd: $2
26.	Peppers, Sweet Red, 3 on a Plate Prizes: 1st: $5, 2nd: $3, 3rd: $2
27.	Peppers, Sweet Yellow, 3 on a Plate Prizes: 1st: $5, 2nd: $3, 3rd: $2
28.	Potatoes, Red, Named, 3 on a Plate Prizes: 1st: $5, 2nd: $3, 3rd: $2
29.	Potatoes, White, Named, 3 on a Plate Prizes: 1st: $5, 2nd: $3, 3rd: $2
30.	Potatoes, Yellow, Named, 3 on a Plate Prizes: 1st: $5, 2nd: $3, 3rd: $2
31.	Pumpkin, Jack O’lantern, Orange, 1 Prizes: 1st: $5, 2nd: $3, 3rd: $2
32.	Pumpkin/Gourds, Ornamental or Gourds, 3 Prizes: 1st: $5, 2nd: $3, 3rd: $2
33.	Pumpkin, Pie, Orange, 1 Prizes: 1st: $5, 2nd: $3, 3rd: $2
34.	Pumpkin, White,1 Prizes: 1st: $5, 2nd: $3, 3rd: $2
35.	Pumpkin, Other, Not in Above Classes, 1 Prizes: 1st: $5, 2nd: $3, 3rd: $2 Variety named;
36.	Radishes, any variety, 6 on a Plate Prizes: 1st: $5, 2nd: $3, 3rd: $2
37.	Squash, Butternut, 1 Prizes: 1st: $5, 2nd: $3, 3rd: $2
38.	Squash, Hubbard, 1 Prizes: 1st: $5, 2nd: $3, 3rd: $2
39.	Squash, Pepper/Acorn, 1 on a Plate Prizes: 1st: $5, 2nd: $3, 3rd: $2
40.	Squash, Other, Not Specified Above, 1 Prizes: 1st: $5, 2nd: $3, 3rd: $2
41.	Tomatoes, Cherry, 6 on a Small Plate Prizes: 1st: $5, 2nd: $3, 3rd: $2
42.	Tomatoes, Green, 3 on a Plate Prizes: 1st: $5, 2nd: $3, 3rd: $2
43.	Tomatoes, Italian, 3 on a Plate Prizes: 1st: $5, 2nd: $3, 3rd: $2
44.	Tomatoes, Red, 3 on a Plate Prizes: 1st: $5, 2nd: $3, 3rd: $2
45.	Tomatoes, Yellow, 3 on a Plate Prizes: 1st: $5, 2nd: $3, 3rd: $2
46.	Tomatoes, Heirloom, any colour, 3 on a Plate Prizes: 1st: $5, 2nd: $3, 3rd: $2
47.	Zucchini, under 12", Stem on, 2/plate Prizes: 1st: $5, 2nd: $3, 3rd: $2
48.	Other Vegetable Named, Not Previously Mentioned in Classes 7 to 47 Prize: $2 per entry

Special Classes: Largest in classes 49 to 54 will be determined by weight:

49.

Largest Beet, by Weight, Less Than 1" Top Prizes: 1st: $10, 2nd: $5

50.

Largest Cabbage Prizes: 1st: $10, 2nd: $5

51.

Largest Carrot Prizes: 1st: $10, 2nd: $5

52.

Largest Onion Prizes: 1st: $10, 2nd: $5

53.

Largest Tomato, Calyx on Prizes: 1st: $10, 2nd: $5

54.

Largest Zucchini Prizes: 1st: $10, 2nd: $5

55.

Largest Sunflower Head Prizes: 1st: $10, 2nd: $5

56.

Largest Pumpkin Prizes: 1st: $25, 2nd: $15, 3rd: $10

57.

Collection of Onions (3 Kinds, 2 of Each) Prizes: 1st: $15, 2nd: $10, 3rd: $5

58.

Collection of Peppers (3 Varieties, 2 of Each) Prizes: 1st: $15, 2nd: $10, 3rd: $5

59.

Collection of Potatoes (3 Kinds, 2 of Each) Prizes: 1st: $15, 2nd: $10, 3rd: $5

60.

Collection of Tomatoes (3 Kinds, 2 of Each) Prizes: 1st: $15, 2nd: $10, 3rd: $5

61.

Collection of Heirloom Tomatoes, Any Colour (3 Kinds, 2 of Each) Prizes: Prizes: 1st: $15, 2nd: $10, 3rd: $5

Most Points in Classes 1 to 61

Top 5 Winners will receive various prizes.

62.

Oddest Fruit or Vegetable (as voted by Fair patrons) Prizes: 1st: $15, 2nd: $10, 3rd: $5

All Fruits and Vegetable Exhibitors may enter their name in a draw for various prizes.

Prizes donated by

Small Farm Canada – magazine subscription
The Gardener Magazine – subscription prize package
A&T Kountry Kanning – Tracey Harness – gift basket
Foragers Farm – gift certificate

Goat Show

GOAT SHOW

Director in Charge: Patrick McClean 905-375-5290

Sunday, September 14th at 11:30am

Sponsored by

Crosswinds Farm, Keene, ON

ALPINE

NIGERIAN DWARF

LAMANCHA

SAANEN

OBERHASLI

ALL OTHER PUREBREDS

RECORDED GRADE

Prizes: 1st: $40, 2nd: $35, 3rd: $30, 4th: $25, 5th: $20

Classes:

1.	Doe Kids, 3 to 6 months
2.	Doe Kids, 6 to 12 months
3.	Yearlings, 12 to 24 months that have never borne a kid
4.	Milkers, 1 to 2 years
5.	Milkers, 2 to 3 years
6.	Milkers, 3 to 5 years
7.	Milkers, 5 years and older
8.	Champ Challenge Finished Champion gets to compete with GCH of the day for best of the breed

SPECIAL RIBBONS

1.	BEST JUNIOR IN SHOW Prize: $50
2.	BEST UDDER IN SHOW Prize: $50
3.	BEST BREEDERS HERD Prize: $50
4.	BEST DOE IN SHOW Prize: $75

SHOWMANSHIP

Prizes: 1st: $15, 2nd: $10, 3rd: $5, 4th: $5, 5th: $5

Classes:

1.	Up to 13 years old
2.	13 – 18 years old

Handcrafts

SECTION H

Director in charge: Molly Schlosser, 647-654-1335

Handcrafts Department Rules

Please see Exhibitor’s Regulations
All entries must be brought to the Town Park Recreation Centre between 6 p.m. and 9 p.m. on Thursday, September 17th or between 8 a.m. and 11 a.m. on Friday, September 18th.
Entries must be picked up on Sunday, September 20 between 4:00 p.m. and 5:00 p.m.
All entries must be HANDMADE, NEW (MADE WITHIN THE LAST YEAR), UNUSED WORK, not previously entered
Only 1 article per class/per person is allowed

OAAS Judging Standards Book is available to exhibitors upon request

Points awarded as follows: 1st prize 3 points; 2nd prize 2 points; 3rd prize 1 point

Tips for Exhibitors

Entries will be judged as follows: craftsmanship 45%, creative design, colour and materials 40%, general appearance 15%
Entries should be neat, clean and well-pressed if required
Work should be finished appropriately and ready for use (mounted, framed or incorporated into accessory for the home)
Colour scheme should be harmonious, including background or frame, and should suit the design and use of the article
Material chosen should suit the use of the article and complement the design

MOST POINTS HANDCRAFTS Prize: $50 Gift Certificate

Classes 1-37, 40-45

May not be won by the same person more than 2 years in a row.

HANDCRAFTS:

1.	Appliqued Wall Hanging Prizes: 1st: $20 Gift Certificate, 2nd: $15 Gift Certificate, 3rd: $10 Gift Certificate Sponsorship: Your #1 Sewing Centre
2.	Paper-pieced Quilt Item Prizes: 1st: $20 Gift Certificate, 2nd: $15 Gift Certificate, 3rd: $10 Gift Certificate Block or complete quilt Sponsorship: Your #1 Sewing Centre
3.	Children’s Wear Prizes: 1st: $10 Gift Certificate, 2nd: Frixion Pen, 3rd: Spool of WonderFil Polyster Thread Any item infant/child Sponsorship: Sewing Machine Magic
4.	Banner, highlighting the theme; "Small Towns, Big Hearts" Prizes: 1st: $10, 2nd: $6, 3rd: $4
5.	Bird Feeder Prizes: 1st: $10, 2nd: $6, 3rd: $4 Not wood
6.	Candle Holder(s) Prizes: 1st: $10, 2nd: $6, 3rd: $4 Single or set of 2
7.	Handmade Candle Prizes: 1st: $10, 2nd: $6, 3rd: $4 Any media, no longer than 8" to 10"
8.	Decorated Flower Pot Prizes: 1st: $10, 2nd: $6, 3rd: $4 10" maximum
9.	Cushion Prizes: 1st: $10 Gift Certificate, 2nd: Frixion Pen, 3rd: Spool of WonderFil Polyster Thread Embellished, quilted top design, other Sponsorship: Sewing Machine Magic
10.	Garden Decoration Prizes: 1st: $10, 2nd: $6, 3rd: $4
11.	Felted Article Prizes: 1st: $10, 2nd: $6, 3rd: $4 Apply heat, moisture and pressure to wool fibers (can be crocheted or knitted). Not decorated felt object.
12.	Handmade Mask Prizes: 1st: $10, 2nd: $6, 3rd: $4
13.	Handmade Jewellery Prizes: 1st: $10, 2nd: $6, 3rd: $4
14.	Handmade Pottery Prizes: 1st: $10, 2nd: $6, 3rd: $4 Mug, vase, etc., coiled or thrown, 10" maximum
15.	Suncatcher/Dreamcatcher Prizes: 1st: $10, 2nd: $6, 3rd: $4 Any media
16.	Office/Desk Organizer Prizes: 1st: $10, 2nd: $6, 3rd: $4
17.	Placemats Prizes: 1st: $10 Gift Certificate, 2nd: Frixion Pen, 3rd: Spool of WonderFil Polyster Thread Set of 2, any media Sponsorship: Sewing Machine Magic
18.	Stuffed Article Prizes: 1st: $10, 2nd: $6, 3rd: $4 Any kind, excluding cushions
19.	Tote Bag Prizes: 1st: $10 Gift Certificate, 2nd: Frixion Pen, 3rd: Spool of WonderFil Polyster Thread Sewn Sponsorship: Sewing Machine Magic
20.	Wall Decor Prizes: 1st: $10, 2nd: $6, 3rd: $4 Use natural, found materials
21.	Wind Chime Prizes: 1st: $10, 2nd: $6, 3rd: $4 Any media
22.	Any craft not listed above Prizes: 1st: $10, 2nd: $6, 3rd: $4 Not made from fabric or wood
23.	Beach Art Prizes: 1st: $10, 2nd: $6, 3rd: $4 Use of natural materials (sand, driftwood, stones, shells, etc.)
24.	Mason Jar Craft Prizes: 1st: $10, 2nd: $6, 3rd: $4 Decorated or used in design
25.	Braid Craft Prizes: 1st: $10, 2nd: $6, 3rd: $4 Macrame, basketry, friendship bracelet, rug, etc
26.	Decorative and/or useful article made from recyclable materials Prizes: 1st: $10 Gift Certificate, 2nd: Frixion Pen, 3rd: Spool of WonderFil Polyster Thread Indicate materials used Sponsorship: Sewing Machine Magic
27.	Tea Cosy Prizes: 1st: $10, 2nd: $6, 3rd: $4 Can be sewn, crocheted or knitted

PAPER CRAFTS:

Prizes: 1st: $10, 2nd: $6, 3rd: $4

28.	Origami (paper folding) Sculpture
29.	3D Layered Paper Shadow Box
30.	Handmade Giftbox
31.	Handmade Greeting Card, any occasion

WOODWORK:

Prizes: 1st: $10, 2nd: $6, 3rd: $4

32.	Birdhouse
33.	Hand Carved Bird/Animal
34.	Serving Tray/Charcuterie Board
35.	Article Turned on Lathe
36.	Wood-Burning as a Decorative Element
37.	Bird Feeder

INTERGENERATIONAL:

38.

Any Handcraft Made by a Child with an Adult Prizes: 1st: $15, 2nd: $10, 3rd: $5

Both names of creators must be provided

SPECIAL NEEDS YOUTH/ADULT:

39.

Any Article Prize: $5

Only one entry per person. Each entry will receive a ribbon and a prize

NO ENTRY FEE

SEASONAL/HOLIDAY CORNER:

40.	Two Seasonal Tree Decorations Prizes: 1st: $10, 2nd: $6, 3rd: $4 Use two different methods, tied loosely together
41.	Handmade Tree Skirt Prizes: 1st: $10 Gift Certificate, 2nd: Frixion Pen, 3rd: Spool of WonderFil Polyster Thread Any season or holiday Sponsorship: Sewing Machine Magic
42.	Handmade Stocking Prizes: 1st: $10 Gift Certificate, 2nd: Frixion Pen, 3rd: Spool of WonderFil Polyster Thread any medium, any season Sponsorship: Sewing Machine Magic
43.	Seasonal Table Runner or Wall Hanging Prizes: 1st: $10 Gift Certificate, 2nd: Frixion Pen, 3rd: Spool of WonderFil Polyster Thread Sponsorship: Sewing Machine Magic
44.	Seasonal Wreath Prizes: 1st: $10, 2nd: $6, 3rd: $4
45.	Your Choice, Seasonal/Holiday item not previously listed Prizes: 1st: $10, 2nd: $6, 3rd: $4

Honey

SECTION FFH

Director in Charge: Graydon Bowman, 905-396-8863

Sponsored by DANCING BEE EQUIPMENT, Port Hope

Honey Department Rules

Please see Exhibitor’s Regulations.
Entries must be taken to the Town Park Recreation Centre between 6 p.m. and 9 p.m. Thursday, September 17th or between 8 a.m. and 11 a.m. on Friday, September 18th.
Entries must be picked up on Sunday, September 20 between 4:00 p.m. and 5:00 p.m.
Entries must be packaged in three, 375ml glass bottles for each class.
- (Bottles available to purchase from director in charge, please contact with any questions).
Granulated honey to be from white honey.
Three (3) containers of cut comb to be neatly cut sizes 3 1/2″ x 4 1/2″.
Liquid honey jars to be uniformly filled with no air visible under lid when held upright.
Beeswax to be at least a two (2) lb cake of unbleached commercial type.
Chunk honey to extend from bottom to top of jar, immersed in liquid honey.

HECTOR INCH MEMORIAL TROPHY Prize: Memorial Trophy

Donated by Inch Family

Trophy awarded to champion competitor with highest total points.
Trophy to be presented at the Annual General Meeting.
This is a perpetual trophy. The winner will return it to the Director in Charge prior to the next fair.
A suitable memento will be awarded to the winner.

ROLAND BOWMAN MEMORIAL TROPHY Prize: Memorial Trophy

Donated by Bowman Family

Trophy awarded to the competitor with highest scoring entry in the honey contest.
Trophy to be presented at the Annual General Meeting.
This is a perpetual trophy. The winner will return it to the Director in Charge prior to the next fair.
A suitable memento will be awarded to the winner.

OAAS LIQUID HONEY COMPETITION-Pure, Ontario #1, White

Entry must be made solely by the person or family entering the competition.

Exhibitors of honey must be registered beekeepers and the exhibits shown by them must be pure honey from floral sources in their apiaries.
The top prize winner of the Liquid Honey will be eligible to compete at the District level.
The winning exhibitor at the District level will be eligible to compete at the Provincial Competition.
Liquid Honey exhibits shall consist of two (2) clear glass containers, each having a capacity of 375ml.
Any honey entry containing any form of foreign material will be disqualified from the competition.
An approved colorimeter will be used to assess the colour.
Provincial Prize Money-1st-$50, 2nd-$30, 3rd-$20

HONEY:

Prizes: 1st: $40, 2nd: $30, 3rd: $20

1.	LIQUID WHITE Sponsorship: Dancing Bee Equipment
2.	LIQUID GOLDEN Sponsorship: Dancing Bee Equipment
3.	LIQUID AMBER Sponsorship: Dancing Bee Equipment
4.	FINE GRANULATED Sponsorship: Dancing Bee Equipment
5.	CUT COMB HONEY Sponsorship: Dancing Bee Equipment
6.	CHUNK HONEY IN JAR Sponsorship: Dancing Bee Equipment
7.	BEESWAX Winning entry will be given to Sponsor 1st prize sponsored by: Jim Campbell Sponsorship: Dancing Bee Equipment

Maple Syrup

SECTION FFM

Director in Charge: Rachael Campbell, 705-932-4535
Sponsored by SQUIRREL CREEK FARMS – Maple Equipment Supplier Millbrook

This competition is open to beginners and 4-H members as well as Adults.

To acquire the compulsory bottle to exhibit the Maple Syrup, contact Squirrel Creek Farms at 705-932-2868 (Squirrel Creek Farms, 275 Brackenridge Dr., Millbrook, ON). The staff will answer any questions that you have and provide you with information to help you in preparing your entry.

Maple Syrup Department Rules

Please see Exhibitor’s Regulations.
All entries must be brought to the Town Park Recreation Centre between 6 p.m. and 9 p.m. on Thursday, September 17th, 2026 or between 8 a.m. and 11 a.m. on Friday, September 18, 2026.
Entries must be picked up Sunday, September 20, 2026 between 4:00 p.m. and 5:00 p.m.
Maple Syrup must have been produced in the current year by the person submitting the entry and must be in the required 250ml Kent style glass bottles to avoid being disqualified
Maple Syrup must have a brix reading between 66% and 68%.
An exhibit will consist of 1-250ml Kent style curved glass bottle. Syrup should be packed hot (180 degrees – 200 degrees).
There cannot be more than one entry per section per exhibitor.
Entries must have appropriate entry tag.

Judging

Maple Syrup sugar content must be between 66 Brix and 68 Brix. Outside of this will be disqualified. Density Maple syrup with a brix reading in the defined range between 66% and 68% will be awarded 30 points, next 25 points, then 20 points and 15 points
Maple Syrup entered in the wrong colour class will be disqualified
Judging Standards
40 points – Flavour 30 points – Density 20 points – Colour 10 points – Clarity

Special prizes:

MAPLE SYRUP GRAND CHAMPION

A special trophy in memory of Doug and Isabel Wright will be presented at the Annual Meeting to the winner for the best entry based upon flavour, density, colour and clarity no matter what class it is entered in and will be determined by the judge at the time.
This is a perpetual trophy and the winner must return it to the Port Hope and District Agricultural Society before the next fair.
A small keeper trophy will be awarded to each first-place winner.

OAAS MAPLE SYRUP COMPETITION

BEST of show winner of the “AMBER” coloured Maple Syrup will be eligible to compete at the District level by submitting one (1) – 250ml Curved Kent style glass bottle from the SAME BATCH that was entered at the Port Hope Fair Competition.

The winning exhibitor at the District level will be eligible to compete at the Provincial Competition by providing an additional two (2) – 250ml Curved Kent style glass bottles of the “Amber” coloured Maple Syrup from the SAME BATCH that was entered at the Port Hope Fair and District level Competitions. Entries at the Provincial Competition must be labelled on the BOTTOM of the containers only with a supplied entry number or identifier. No other labels will be permitted.

Provincial Prize Money – 1st – $50, 2nd – $30, 3rd – $20

DAVE BRACKENRIDGE MEMORIAL TROPHY Prize: $100 Gift Certificate for Squirrel Creek Farms and a suitable memento

Trophy Awarded to the Competitor with the Highest Total Points in 3 Categories.

Donated by the Brackenridge Family.
Trophy to be presented at the Annual Meeting.
This is a perpetual trophy. The winner will return it to the Director in Charge prior to the next fair.

Maple Syrup:

Prizes: 1st: $25, 2nd: $20, 3rd: $15, 4th: $10

1.	Golden Maple Syrup
2.	Amber Maple Syrup
3.	Dark Maple Syrup

YOUTH/4-H SECTIONS (AGES 9-21):

Prizes: 1st: $15, 2nd: $10, 3rd: $5

4.	Golden Maple Syrup
5.	Amber Maple Syrup
6.	Dark Maple Syrup

FIRST TIME EXHIBITORS:

7.	First Time Exhibitor (Any Age) Prizes: 1st: $15, 2nd: $10, 3rd: $5 First Time Exhibitors who have never entered Maple Syrup before at the Port Hope Fair may enter your best bottle of Syrup regardless of color. This does not eliminate you from entering in the other Maple Syrup sections.

Mock Poultry Show Adults

Mock Poultry Show

SECTION MP

Director in Charge: Diana Barrett 905-342-2620 and Kathryn McHolm 905-753-2196

Please see Exhibitor’s Regulations
All Entries must be taken to the Town Park Recreation Centre between 6:00 p.m. and 9:00 p.m. on Thursday September 17th and between 8:00 a.m. and 11:00 a.m. on Friday September 18th.
Exhibits must be picked up on Sunday between 4:00 p.m. and 5:00 p.m.

Entries in this show will be displayed in a tent in the agricultural area.

Entries must be hand made by the exhibitor. Any medium or combination of materials may be used; wood, metal, steel, wire, paper, fabric, yarn, recycled materials etc., to create a 3-dimensional bird.

Creations must not exceed 30 cm (12″) in width or depth, and be less than 45 cm (18″) in height. Entry tags must be attached to the birds.

Prizes: 1st: $20, 2nd: $15, 3rd: $10, 4th: $5

Open Classes:

1.	Chicken
2.	Other Poultry

Fair Display Competition

SECTION FD

Director in Charge: Cory Elliott, 905-885-0126

Displays must be in place by September 3rd and must contain the Port Hope Fair name and dates (September 17, 18, 19 & 20 2026). Judging will take place September 4th through September 7th.

Call or email entries to Cory Elliott at 905-885-0126 or email coryelliott3@gmail.com. Please ensure to leave the address of entry location.

Two Fair Weekend passes will be given to each entry.

THEME: SMALL TOWNS, BIG HEARTS

Prizes: 1st: $75, 2nd: $50, 3rd: $25

Classes:

FAMILY, INDIVIDUAL, CLUB OR SCHOOL

BUSINESS

Needlework & Fibre Arts

Needlework and Fibre Arts

SECTION N

Director in Charge: Penny Nutbrown 905-800-0857

Needlework and Fibre Arts Department Rules

Please see Exhibitor’s Regulations
All entries must be brought to the Town Park Recreation Centre between 6 p.m. and 9 p.m. on Thursday, September 17th or between 8 a.m. and 11 a.m. on Friday, September 18, 2026
Entries must be picked up on Sunday, September 20 between 4:00 and 5:00 p.m.
Points awarded as follows: 1st prize 3 points; 2nd prize 2 points; 3rd prize 1 point
Prizes may be award as monetory value or equivilant gift certificates

Special prizes:

CAPITOL THEATRE PRIZE Prize: 2 x Tickets to Christmas Panto

Highest Point total Classes 1 to 33

Quilts:

1.	BABY QUILT, Open Class Prizes: 1st: $10, 2nd: $6, 3rd: $4 No Pre-Printed Cheater Fabric 30″ x 40″ Sponsorship: St. John’s Anglican Church
2.	LAP QUILT, Open Class Prizes: 1st: $10, 2nd: $6, 3rd: $4 50" x 65" Sponsorship: St. John’s Anglican Church
3.	PLACE MAT QUILTED, Pair – Open Class Prizes: 1st: $10, 2nd: $6, 3rd: $4 13" x 19" Sponsorship: St. John’s Anglican Church
4.	TABLE RUNNER QUILTED – Open Class Prizes: 1st: $10, 2nd: $6, 3rd: $4 42" x 72" Large or 42" x 54" Small Sponsorship: St. John’s Anglican Church
5.	OAAS HAND QUILTED QUILT Prizes: 1st: $10, 2nd: $6, 3rd: $4 Total perimeter measurement to be a minimum of 280 inches (previously 324 inches). May be square, rectangular etc.. All 4 sides must be measured to determine perimeter measurement. The quilting must be through all 3 layers (top, batting and back) and not be mounted on a frame. The Winning Quilt will be eligible for District Competition and may move on to Provincial Competition. Sponsorship: St. John’s Anglican Church Sponsorship: Joan Tooke
6.	OAAS MACHINE QUILTED QUILT – Not professional Long Arm Prizes: 1st: $25, 2nd: $20 Total perimeter measurement to be a minimum of 280 inches (previously 324 inches). May be square, rectangular etc.. All 4 sides must be measured to determine perimeter measurement. The quilting must be through all 3 layers (top, batting and back) and not be mounted on a frame. The Winning Quilt will be eligible for District Competition and may move on to Provincial Competition. Sponsorship: St. John’s Anglican Church Sponsorship: Joan Tooke

Please read the following before entering a machine quilted quilt in a competition

The quilt must be solely made, and machine quilted by the exhibitor.
Quilts to be measured on the perimeter. Total perimeter measurement to be a minimum of 280 inches (previously 324 inches). Note the quilt can be square, rectangular etc. All 4 sides must be measured to determine the perimeter measurement.
The quilting must be through all 3 layers (top, batting and back) and not be mounted on a frame. The quilt may have a sleeve attached to the back for the purpose of hanging the quilt.
The use of domestic, mid arm and/or long arm equipment is permitted on hand or computer guided machine quilt entries.

Quilts are judged on the following;

General Appearance & Design – 25 Pts
Colour & Materials – 20 Pts
Workmanship – 55 Pts
Quilting – 30 Pts
Borders – 10 Pts
Binding and Picots – 15 Pts

Please read the following before entering a hand quilted quilt in a competition

The quilt must be solely made, and hand quilted by the exhibitor.
Quilts to be measured on the perimeter. Total perimeter measurement to be a minimum of 280 inches (previously 324 inches). Note the quilt can be square, rectangular etc. All 4 sides must be measured to determine the perimeter measurement.
The quilting must be through all 3 layers (top, batting and back) and not be mounted on a frame.

Quilts are judged on the following;

General Appearance & Design – 25 Pts
Colour & Materials – 20 Pts
Workmanship – 55 Pts
Quilting – 30 Pts
Borders – 10 Pts
Binding and Picot – 15 Pts

7.	PORT HOPE FAIR THEME Prizes: 1st: $10, 2nd: $6, 3rd: $4 Any item that depicts the current fair theme "SMALL TOWNS, BIG HEARTS" Sponsorship: St. John’s Anglican Church

NEEDLEWORK:

Prizes: 1st: $10, 2nd: $6, 3rd: $4

8.	COUNTED EMBROIDERY Not limied to Cross Stitch, Hardanger or Blackwork Embroidery Sponsorship: Northumberland Hills Stitchery Guild
9.	SURFACE EMBROIDERY Not limited to Crewel, Ribbon or Appliqe Embroidery Sponsorship: Northumberland Hills Stitchery Guild
10.	NEEDLEWORK CHALLENGE: AN EMBROIDERY STITCH SAMPLER With a MINIMUM of 12 different embroidery stitches and that includes; Straight Stitches, Satin Stitches, French Knots, Feather Stitches, Chain Stitches, and Blanket Stitches. Please submit a written list of the embroidered stitches in the sampler. Sponsorship: Northumberland Hills Stitchery Guild
11.	PORT HOPE FAIR THEME Any item that depicts the current fair theme "SMALL TOWNS, BIG HEARTS" Sponsorship: Northumberland Hills Stitchery Guild

RUG HOOKING:

Prizes: 1st: $10, 2nd: $6, 3rd: $4

12.

FINE CUT, Any Design, #5 cut and lower

13.

WIDE CUT – Any design using #6 cut and higher

14.

MULTI CUT

Any design using a combination of fine and wide cuts

15.

ORIGINAL DESIGN

Must be your own design, no patterns or adaptations.

16.

RECYCLED

Any design using recycled materials.

17.

CREATIVE TECHNIQUES

A primarily hooked item incorporating mixed materials

(such as sari silk, fabric, rovings, yarn, buttons, beads, feathers, plastic, etc.) and/or techniques (such as punching, felting, knitting, sculpting, etc.)

18.

3 DIMENSIONAL

Any 3-D hooked item such as a pillow, tea cozy, standing figure, garment, purse/bag.

19.

PORT HOPE FAIR THEME

Hooked item depicting the fair theme "SMALL TOWNS, BIG HEARTS"

RUG HOOKERS SPECIAL – Best In Show / Reserve Prizes: 1st: $30, 2nd: $20

KNITTING:

Prizes: 1st: $10, 2nd: $6, 3rd: $4

20.	MITTENS (Adult or Childs) Any size or style Sponsorship: Yarn – It
21.	HAT (Adults or Childs) Any style or size Sponsorship: Yarn – It
22.	SCARF OR SHAWL Any style Sponsorship: Yarn – It
23.	SWEATER (Adults or Childs) Any style Sponsorship: Yarn – It
24.	SOCKS (Adult or Childs) Any style or size Sponsorship: Yarn – It

CROCHETING:

Prizes: 1st: $10, 2nd: $6, 3rd: $4

25.	AFGHAN Any size or style Sponsorship: Yarn – It
26.	CROCHETED HAT (Adult or Childs) Any style or size Sponsorship: Yarn – It
27.	BABY BLANKET Any style or size Sponsorship: Yarn – It
28.	NOVELTY ITEM Any style Sponsorship: Yarn – It
29.	PORT HOPE FAIR THEME Any item knitted or crocheted that depicts the current fair theme "SMALL TOWNS, BIG HEARTS" Sponsorship: Yarn – It

WEAVING:

Prizes: 1st: $10, 2nd: $6, 3rd: $4

30.	PLAIN WEAVE Weft yarn and warp yarn are mixed with different colors that help to form defined images and designs on the rug. The plain weave design provides a firm, durable fabric that is strong and rigid. Sponsorship: Gertrude Henderson
31.	TWILL WEAVE There are clear diagonal lines on the surface of the fabric. The back of this fabric is rough and shows the opposite pattern to the front. Sponsorship: Gertrude Henderson
32.	TAPESTRY WEAVE Complex designs characterized by numerous color changes are made up of weft yarns and warp yarns. It is used interchangeably with jacquard fabric. You will find tapestries and flat-weave rugs made with this technique. Sponsorship: Gertrude Henderson
33.	BASKET WEAVE This is a variation of the plain weave but with more than one thread. Two or more warp fibers are alternately interwoven with two or more weft fibers. Instead of the over-under pattern on a plain weave, we have an over-over-under-under pattern. Sponsorship: Gertrude Henderson

SENIORS – 65 Years of Age or Older:

Prizes: 1st: $10, 2nd: $6, 3rd: $4

34.	KNITTING Any knitted item created by a person 65 years of age or older. Sponsorship: Kinetic Care
35.	CROCHET Any crocheted item created by a person 65 years of age or older Sponsorship: Kinetic Care
36.	QUILTING Any small quilted item such as pot holders, tea cozy, table runners, etc. Sponsorship: Kinetic Care
37.	NEEDLEWORK Any needlepoint item such as a sampler, Christmas ornament, handkerchiefs, etc. Sponsorship: Kinetic Care
38.	PORT HOPE FAIR THEME Any item that depicts the current fair theme "SMALL TOWNS, BIG HEARTS" Sponsorship: Furby House Books

Photography – Adults

Photography

SECTION P

Director in Charge: Davandra Cribbie, fmnelly@hotmail.com

Please see Exhibitor’s Regulations
All entries must be brought to the Town Park Recreation Centre between 6 p.m. and 9 p.m. on Thursday, September 17th, 2026 or between 8 a.m. and 11 a.m. on Friday, September 18, 2026.
Entries must be picked up Sunday, September 20, 2026 between 4:00 p.m. and 5:00 p.m.
Place your entry ticket to the right side of the photo
Exhibitors may enter only one photo per category
All exhibits of Photography must be the work of the exhibitor
NO digital enhancing allowed unless entered into the Digital Enhancement category

PLEASE NOTE:

All images are to be 5×7 and mounted on black or white bristol board with a 1/2″ border.

Classes 9-23 are for 17 years & under ONLY

Adult Classes are for 18 years & over ONLY

Amateur Adult Class (18+ only):

1.	Glow in the Dark Prizes: 1st: $10, 2nd: $6, 3rd: $4 Sponsorship: The Cardona Family
2.	Morning Dew Drops Sponsorship: The Cardona Family
3.	HDR Sponsorship: The Cardona Family
4.	Ruins Sponsorship: The Cardona Family
5.	Silhouette Sponsorship: The Cardona Family
6.	Black and White – Only the subject in colour (photo manipulation allowed) Sponsorship: The Cardona Family
7.	Cloudscape Sponsorship: The Cardona Family
8.	Digital Enhancement (Before & After) Sponsorship: Bewdley & District Lions Club

Theme Specials: Open to Adults 18+ Only:

Prizes: 1st: $25, 2nd: $15, 3rd: $10

24.	Port Hope Fair (3 photos) Sponsorship: The Cardona Family
25.	Theme: Small Towns, Big Hearts Sponsorship: The Cardona Family
26.	Canadian Wildlife Sponsorship: The Cardona Family
27.	Photographers Choice Black & White Sponsorship: The Cardona Family
Best in Show – Adult Class Prize: $35 & Rosette

OAAS PHOTOGRAPHY COMPETITION (Classes 26-42)

Open Division

Competition is open to NON-Professional Photographer members of the society.

You must save your photos in high resolution on a USB stick.

Photos must be taken during the 2025 Fair.

ABSOLUTELY no digital image enhancement allowed. All enhanced images will be disqualified.

Judging will be done by a committee approved by the OAAS Convention Manager.

Please submit entries no later than November 1st, to the Fair Secretary, PO Box 283, Port Hope, L1A 3W4.

Convention Prize Money: 1st-$20, 2nd-$16, 3rd-$12, 4th-$7, 5th-$5

Human Involvement:

28.	Youth Participation at the Fair Eg. Exhibit, Display, Ribbons Won, Competitions, Races, etc.
29.	Adult/Senior Involvement Eg. Working, Displays, Enjoying your fair
30.	Candid shot of children having fun at the fair
31.	Candid shot of someone too pooped to participate anymore
32.	4-H involvement at the fair Eg. Livestock, displays
33.	People with creatures and critters at the fair

Displays:

34.	Most unusual display at the fair
35.	Homecraft at the fair Eg. Displays, demonstrations, etc.
36.	Live Action Shows Eg. Singers, pulls, demos, something musical, the fair at night
37.	Quilts/Handcrafts at the fair
38.	Display of Machinery Eg. Tractors, vehicles, engines, farming equipment

Animals:

39.	Animal Show Eg. Livestock Show, pet show, horse show
40.	Live Demonstrations with Animals Eg. Blacksmith, Sheep Shearing, Etc.
41.	Reptiles/Birds/Small Animals Eg. Bird Show, Rabbits, Etc.
42.	Proud Moment Eg. Winners with their ribbons

Promotional:

43.

Fair Ambassador Involvement

Eg. with displays, ribbons, etc.

44.

Promoting this year’s fair theme (Small Towns, Big Hearts)

Eg. Displays, Signs, etc.

Plants & Flowers

Plants and Flowers

SECTION PF

Director in Charge: Suzi Gabany 905-396-8853

Please see Exhibitor’s Regulations
All Entries must be brought to the Town Park Recreation Centre between 6 p.m. and 9 p.m. on Thursday, September 17th or between 8 a.m. and 11 a.m. on Friday, September 18th.
Entries must be picked up on Sunday, September 20 between 4:00 and 5:00 p.m.

Rules for Plants, Designs & Flowers

Entry tags must be attached securely
Pots should not be larger than 10″ in diameter unless otherwise stated
Potted plants must have been grown in their pots, not transplanted from the garden
Designs should not be larger than 18″ in length or depth unless otherwise stated. No restrictions on height
Designs are not allowed accessories unless otherwise stated
Points are awarded as follows: 1st-3 Points, 2nd-2 Points, 3rd-1 Point

Tips for Exhibitors

Name plants and flower specimens wherever possible
Potted plants must be in the exhibitor’s possession for at least two months. Plant must be groomed, single potted and clean.
Flowers must be fresh and grown by the exhibitor unless otherwise specified
Flowers and plants must be free of disease and insects
Containers are an integral part of any design
Specimens should stand erect, avoid wide-mouthed containers
Cut flowers may be shown with foliage

Terms Used

• Bloom: An individual flower, one to a stem – with no buds showing

• Collection: A specified number of different varieties

• Display: May include one or more varieties

• Spike: A thick upright stem carrying several flowers and buds

• Spray: The terminal flowering growth of a plant carried on one stem

• Stem: May carry one or more flowers, leaves, buds or fruit

Special prizes:

VIKING NURSERY AWARD Prize: $30 Gift Certificate

To the person with the most points in the potted plants classes 1 to 19.

BALTIMORE VALLEY AWARD FOR BLOOMS Prize: $30 Gift Certificate

To the person with the most points in Classes 20-59

PORT HOPE GARDEN CLUB AWARD Prize: $35

To the person with the most points in the design classes 60 to 70

PORT HOPE & DISTRICT AGRICULTURAL SOCIETY & MARION BUTTARS Prize: $30

For Best in Show

POTTED PLANT SPECIAL:

1.	Community Gardens Prizes: 1st: $15, 2nd: $10, 3rd: $5 Replication of a community garden Tip: tiny seedlings can represent plants. No size restrictions, accessories allowed. Sponsorship: eagle.ca

POTTED PLANTS:

Prizes: 1st: $5, 2nd: $3, 3rd: $2

2.	African Violet, in Bloom, Single Crown Unless miniature
3.	Begonia, any variety
4.	Cactus and/or Succulents, Any Type
5.	Cactus and/or Succulents, Collection, 3 or more
6.	Chlorphytum (Spider Plant)
7.	Coleus, Any Variety, Named
8.	Crown of Thorns
9.	Echeveria/Sempervivum
10.	Fern, Any Variety, Named
11.	Flowering Plant (Hanging Container)
12.	Houseplant, Any Variety, 15" or over in height
13.	Houseplant, Any Variety, under 15" High
14.	Hoya
15.	Jade Plant
16.	Orchid, in Bloom, Any Variety
17.	Oxalis (Shamrock)
18.	Pelargonium (Geranium) in Bloom
19.	Peperomia

BLOOMS (CUT FLOWERS):

Prizes: 1st: $5, 2nd: $3, 3rd: $2

20.	Anemone, 3 Stems
21.	Aster, 3 Blooms, any variety
22.	Calendula, 3 Stems
23.	Chrysanthemum, 3 Blooms
24.	Cosmos, 3 Sprays
25.	Dahlia, over 6", 1 Bloom
26.	Dahlia, 4" to 6", 1 Bloom
27.	Dahlia, under 4 Inches, 3 Blooms
28.	Echinacea (Coneflower), 1 Stem
29.	Gaillardia (Blanket Flower), 1 Stem
30.	Gladiolus, Pink or Purple, 1 Spike
31.	Gladiolus, Red or Salmon, 1 Spike
32.	Gladiolus, White or Yellow, 1 Spike
33.	Gladiolus, Bi-Colour, 1 Spike
34.	Gladiolus, a collection of 3 gladioli
35.	Helichrysum (Strawflower), 3 Stems
36.	Hydrangea, 1 Stem
37.	Marigold, African, Tagetes Erecta, 3 Blooms
38.	Marigold, French, T. Patula, 3 Blooms
39.	Marigold, other, eg T. Tenufolia, T. Filifolia, T. Linnaeus
40.	Petunia, Single, 3 Stems
41.	Petunia, Double, 3 Stems
42.	Rose, David Austin
43.	Rose, Floribunda, 1 Stem
44.	Rose, One Bloom Floating in A Rose Bowl
45.	Roses, Best Collection of 3 stems
46.	Rudbeckia, 1 Stem
47.	Salvia, Any Colour, 3 Stems
48.	Sedum, Up to 5" Diameter, 1 Stem
49.	Sedum, 5" and over in diameter, 1 Stem
50.	Snapdragons, 3 Stems
51.	Sunflower, Up to 4" Diameter, 1 Stem Up to 20" in weighted container
52.	Sunflower, 4" and over to under 7", 1 Stem Up to 20" in weighted container
53.	Sweet Pea, 3 Stems of Different Colours
54.	Tansy, 3 Stems
55.	Zinnia, Dahlia Type, 1 Bloom
56.	Zinnia, Pom Pom (under 2"), 3 Blooms
57.	Zinnia, Single, 1 Bloom
58.	Any Other Annual not mentioned above
59.	Any Other Perennial not mentioned above

DESIGN:

60.	Meditation Prizes: 1st: $15, 2nd: $10, 3rd: $5 A simplistic design. No accessories allowed Sponsorship: Rock Ridges Landscape Supply Yard
61.	Autumn Blaze Prizes: 1st: $15, 2nd: $10, 3rd: $5 Arrangement of predominantly red and orange flowers Sponsorship: Quinn’s Blooms & Greenery
62.	Elegance Prizes: 1st: $15 Gift Certificate, 2nd: $10 Gift Certificate, 3rd: $5 Gift Certificate A design using predominately white flowers Sponsorship: Baltimore Valley Produce & Garden Centre
63.	Our Small Town Prizes: 1st: $15, 2nd: $10, 3rd: $5 A collection of herbs in containers, connected into a community Sponsorship: Lang Construction
64.	All About Hearts Prizes: 1st: $15 Gift Certificate, 2nd: $10 Gift Certificate, 3rd: $5 Gift Certificate A wildflower design. Minor accessories allowed. Sponsorship: Viking Nursery
65.	Homage to Local Volunteers Prizes: 1st: $15, 2nd: $10, 3rd: $5 A design that features a favourite service organization. Accessories allowed. Sponsorship: Holton Flowers
66.	Love is All Around Us Prizes: 1st: $15, 2nd: $10, 3rd: $5 A predominately dahlia bouquet. Must be tied as a bouquet and placed in water for the weekend. Sponsorship: Oakridge Dahlias
67.	Small Town Fun Prizes: 1st: $15, 2nd: $10, 3rd: $5 Use your imagination. Accessories allowed. Sponsorship: Northumberland Master Gardeners
68.	Purple Passion Prizes: 1st: $15, 2nd: $10, 3rd: $5 A design using shades of purple blooms Sponsorship: Cold Springs Flowers
69.	Invitation to Dinner Prizes: 1st: $15, 2nd: $10, 3rd: $5 A low centerpiece design for the dinner table Sponsorship: Holton Flowers
70.	Tea Tray with Heart Prizes: 1st: $15, 2nd: $10, 3rd: $5 A tray with placemat or doily, a small floral element and accessories. No food. Sponsorship: Cobourg Garden Club

Vintage Tractors

Vintage Tractors – Pre 1965

Contact: Doug Davey 905-396-5746

Sunday, September 20, 2026

Registration at 10:00am.

Entrants must be members of the Port Hope and District Agricultural Society

Also on Sunday Afternoon

Tractor Games & Races – Trophies and Prizes

All tractors will parade on the track at approximately 3:00pm.

Prizes Donated by:

Durham Farmers County Co-Op, Grafton

Joice & Sweaner Appliances

F. Blake Construction Services

Hope Agricultural Heritage Club

Douglas Davey & Family

Dufferin Concrete Bowmanville

The Port Hope and District Agricultural Society

Prizes: 1st: $50 and Rosette, 2nd: $20 and Rosette, 3rd: Rosette

Classes:

1.	Best Original Working Tractor
2.	Best Restored Tractor
3.	Oldest Tractor
4.	Longest One-family owned tractor
5.	Odd Ball or Unique Tractor or Display

Exhibitors’ Regulations

General

All Exhibitors, except Juniors 12 years and under, must be members of the Port Hope & District Agricultural Society. To obtain your membership card, send $10 for adults or $5 for 13 to 17 year olds with your entry form to the Secretary, PO Box 283, Port Hope, L1A 3W4. Your membership card entitles you to Fair entry.
All entry forms, unless otherwise indicated, may be sent to the Secretary, PO Box 283 Port Hope ON L1A 3W4. Entry forms may also be submitted to the Secretary at the Town Park Recreation Centre on Tuesday September 10 from 6 to 9 pm, Thursday September 12 from 6 to 9 pm, and Friday September 13 from 8 to 11 am.
Animals or articles entered for competition must be the bona fide property of the persons showing them, and with the exception of animals must have been grown, produced, manufactured or made during the twelve months prior to the Fair by the person or persons exhibiting them. Proof may be required.
No one may enter more than one article in any class except horses, cattle and art.
Exhibitors, except horse exhibitors, must be residents of the Province of Ontario.
Should there be only one exhibitor in a section, the judges may use their own discretion as to awarding a prize, but shall only make an award if they consider the exhibit worthy of a prize.
The decision of the judges shall be final except if any irregularity is claimed. Protests must be made to the Secretary on the day of the Fair.
Ten Dollars will be retained by the Treasurer from total prize money awarded and amounting to Fifteen Dollars or more for the next year’s membership.
The Treasurer will mail prize money following the Fair. Juniors may pick up their prize money from the Secretary during the Fair.
Upon the discovery of any fraud, deception or dishonest practice in preparation or ownership, or in any misrepresentation concerning any article exhibited which may affect, or have been intended to affect the decision of the Judges, the Directors shall have the power to withhold payment of any prize awarded and may prohibit any such party or parties from exhibiting in any class for one or more years.
Buildings are closed to the public while judging is in progress.

Exhibits at the Town Park Recreation Centre & The Fall Fair Centre

Exhibits may be brought to the appropriate building Thursday evening from 6 to 9 pm. Art, Photography and Quilt exhibits must be received by 9 pm on Thursday evening. All other entries must be taken to the appropriate building before 11 am on Friday, and given to the Director in charge of the correct section.
The exhibit halls in the Town Park Recreation Centre will be closed at 4:15 pm on Sunday. No exhibited article shall be removed from any Exhibit Hall before 4:00 pm. Exhibits must be picked up between 4:30 and 5:30 pm on Sunday.
No person, other than Judges, will be allowed to touch, taste or handle anything an exhibit.
The Directors will use every precaution to ensure the safety of articles on exhibition, but will not be responsible for the value of any article that may be damaged, lost or stolen.

Livestock

Exhibitors of cattle must produce Herd Book Pedigree to the Directors if required.
No livestock will be allowed to run at large on the show grounds during the Fair.
Any person using a whip to excess, or in any way interfering with any other exhibitors, shall forfeit all prize money.
Classes and awards must remain as listed.
Free admission tickets will be issued to exhibitors as follows: Horses and Cattle one to two animals, one pass; each additional two animals, one pass.

Port Hope
Agricultural Park

Come and explore the Agricultural Fair, browse the exhibits and displays, take in the demonstrations, competitions, petting farm, midway, shows, and entertainment and enjoy a relaxing, educational and entertaining day!

Explore

1.	One Sheaf Ensilage Corn (10 Stalks) Prizes: 1st: $20, 2nd: $15, 3rd: $10
2.	One Dozen Ears Grain Corn Prizes: 1st: $25, 2nd: $15, 3rd: $10
3.	Two Soybean Plants, Roots Included Prizes: 1st: $25, 2nd: $15, 3rd: $10
4.	Mixed Grain (5 Lbs or Greater) Prizes: 1st: $20, 2nd: $15, 3rd: $10
5.	Wheat, 5 Lbs or Greater (SOFT) Prizes: 1st: $20, 2nd: $15, 3rd: $10
6.	Wheat, 5 Lbs or Greater (HARD) Prizes: 1st: $20, 2nd: $15, 3rd: $10
7.	Hay, 1st Cut 4" Slice from Bale 75% Legumes Prizes: 1st: $20, 2nd: $15, 3rd: $10
8.	Hay, 2nd or 3rd Cut 4" Slice from Bale 75% Legumes Prizes: 1st: $20, 2nd: $15, 3rd: $10
9.	Hay 1st Cut 4" Slice from Bale Mixed Hay Prizes: 1st: $20, 2nd: $15, 3rd: $10
10.	Haylage or Baleage, 1/2 Peck 1st Cut Haylage or Baleage Prizes: 1st: $20, 2nd: $15, 3rd: $10
11.	Sweet Corn, 6 Ears from Commercial Crop Prizes: 1st: $20, 2nd: $15, 3rd: $10

12.	Hay For a Field at least 50% Legumes
13.	Wheat
14.	Grain Corn
15.	Silage Corn
16.	Soybeans

Be an Exhibitor

There are many opportunities to be an exhibitor at the Port Hope Fair.

Kids Exhibitor Categories

Art- Kids Competition

Jr Competition

Mock Poultry Show Kids

Photography – Kids

All Ages Exhibitor Categories

4H Beef Calf Club

4H Club Exhibits

Art – Adults

Baking

Beef

Canning

Children’s Pet Show

Dairy Calf Show

Fair Display Competition

Farm & Field Crops

Fruits and Veg

Goat Show

Handcrafts

Honey

Maple Syrup

Mock Poultry Show Adults

Fair Display Competition

Needlework & Fibre Arts

Photography – Adults

Plants & Flowers

Vintage Tractors

Exhibitors’ Regulations

General

Exhibits at the Town Park Recreation Centre & The Fall Fair Centre

Livestock

Port Hope Agricultural Park

Port Hope
Agricultural Park